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A detailed analysis of the boza man's business plan, including monthly sales, costs, and profitability. It includes a breakdown of fixed and variable costs, such as leasing fees for the backpack vessel and ottoman costume, as well as the cost of ingredients and paper cups. The document also calculates the contribution margin, monthly break-even point, and profit for various levels of sales.
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Typology: Exercises
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Monthly Sales 1 2 3 4 5 6 Price (per cup) 3.00 7 8 Costs: Fixed Variable 9 Leasing of Boza Backpack Vessel (Monthly) 70.00 Direct 10 Cost of bulgur wheat per cup 0.08 0.08 11 Cost of spices per cup 0.12 0.12 12 Leasing of Ottoman Costume (Monthly) 55.00 indirect 13 Cost of yogurt per cup 0.05 0.05 14 Cost of water per cup 0.17 0.17 15 Cost of each paper cup 0.08 0.08 16 Totals: 125.00 0.50 17 Shortcut: 18 Contribution Margin 2.50 TL 19 Monthly Break-Even Point 50.00 cups 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50
0 20 40 60 80 100 120 -200. -100.
Boza Man's Profit Revenue Total Cost Profit Break-Even Point Cups Sold Money Fixed Costs Profit